Uncategorized • October 7, 2020

Chocolate Chip Cookies

by Amaris Brown

Check out this Crisp and Chew Chocolate Chip Cookie recipe from the one and only Martha Stewart. I tried it last week. Sooooo tasty!

A few tips…

* Make sure to slam the pan down on the counter because it really does help to have thinner cookies.

* It’s okay to use salted butter. I added 1 tsp instead of the 1-1/4 tsp.

* Fun to have ginormous cookies, but I could only get 3 or 4 on each pan.

* Really good frozen. 🙂

Here’s the recipe again:

https://www.marthastewart.com/346831/crisp-and-chewy-chocolate-chip-cookies

THANK YOU, Martha, Stewart.com

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